Food Archives - Page 22 Of 53

Austin’s Top Chefs: Reyna Vasquez of Veracruz All Natural

Posted on November 28, 2017 by Yulia Dyukova

Reyna Vasquez inside her Austin food truck, Veracruz All Natural

If we call Aaron Franklin of Franklin Barbecue the king of Austin’s barbecue world, then can we all agree Reyna Vasquez of Veracruz All Natural is the queen of Austin’s taco world? Her name means queen, after all.

Veracruz All Natural has grown to four locations and an half-hour waiting line at the original trailer, and its migas taco is on Food Network’s list of the five best breakfast tacos in the country. The first trailer nearly a decade ago, which makes it easy to think the fame, devoted following, and lines have always been there.

In reality, Vasquez’ path to the top has been as challenging as it could possibly be for an undocumented immigrant with no money to spare, striving to bring the food of her native town of Veracruz, Mexico, to the saturated Austin market. [Read more…]

Tamale House East Bridges Old and New Austin on the East Side

Posted on November 17, 2017 by Jonas White

Feast to remember at Tamale House East

Having moved to Austin about a year ago, I have trouble pining for the “old Austin” in the same way a longtime resident might. “I remember the good old days,” I commiserate. “When there were only two condos going up on my street, not four.”

As a transplant from the northeast, I’m admittedly contributing to the immense development and change this city has undergone in recent years. That’s not to say, however, that I don’t know an authentic Austin restaurant when I see it. With this idea in mind, I make my way past the new apartment buildings, the construction zones and closed-off sidewalks of East Sixth Street. When I want the taste and feel of old Austin, I go to Tamale House East. [Read more…]

Preview the New Fall Flavors at Lick Honest Ice Creams

Posted on November 13, 2017 by Amanda Sayers

Head to Lick Honest Ice Creams for fall-inspired flavors (Photo Credit: Annie Ray)

Lick Honest Ice Creams is known for scratch-made ice cream and use of local ingredients. The change in season calls for a change in seasonal flavors. The fall 2017 lineup has finally arrived!

Lick is happy to let you try any and all of the flavors before making the difficult decision of which scoop to choose. Here is a preview of the fall flavors that were just released. They’re only available for a limited time, so don’t miss out. Lick Honest Ice Creams now has three locations in its hometown of Austin: South Lamar, Burnet, and Mueller. [Read more…]

Texas Monthly BBQ Fest Brings the Best Meat With (Almost) No Lines

Posted on November 8, 2017 by Yulia Dyukova

Juicy brisket from Micklethwait Craft Meats at Texas Monthly BBQ Fest 2017

Getting out of my Uber in front of the Long Center last Sunday and seeing the crowds gathering to eat some of the best barbecue in Texas gave me a slight feeling of overwhelm. The 8th annual Texas Monthly BBQ Fest was the biggest one yet, with over 4,000 meat lovers in attendance.

Thirty BBQ joints from around the state–all featured in Texas Monthly’s latest list of the top 50 BBQ joints in Texas–were offering samples of their meat. The prospect of having all-you-can-eat brisket, ribs, and sausage from the best pitmasters was both exciting and intimidating. Especially when I realized I only had four hours to try them all! [Read more…]

One More Chance to Savor the Flavors of Mexico at Alcomar

Posted on November 7, 2017 by Samantha Saenz

Flavors of Mexico Dinner Series at Alcomar

Alcomar takes us beyond tacos and margaritas with dinner series, Flavors of Mexico (Credit: Alcomar Facebook)

Tacos, tamales, moles, and tequila— that’s just the beginning of what’s on the menu at Alcomar’s three-part dinner series, Flavors of Mexico. Chefs Jeff Martinez andAlma Alcocer’s elaborate dinners feature five courses made with local ingredients. Each course is paired with handcrafted cocktails and spirits, to complement the fare and transport you deep into the regions of Mexico.

I spent an enchanting evening at Alcomar on Halloween for the second part of the series, Mezcales & Moles. Here are the highlights to whet your appetite for the final installment on Dec. 5, 2017. [Read more…]

Harvest Local Goodness at Mueller Farmers’ Market

Posted on October 26, 2017 by Joleen Jernigan

Gray Gardens Vegetables at Mueller Farmers Market

Cherry tomatoes, eggplant, and peppers from Gray Gardens add vibrancy to Mueller Farmers’ Market
(Credit: @dollarsaenz)

Texas Farmers’ Market at Mueller, known by locals as Mueller Farmers’ Market, is a slice of farm-fresh heaven in east Austin. The setting alone is dreamy, as the market sits in and around Austin’s first airplane hangar in a charming waterfront park. Though harvest season is upon us now, the market overflows with freshly-reaped goodness year-round. [Read more…]

Late Night Barbecue Without Lines? Enter Rollin Smoke

Posted on October 24, 2017 by Jonas White

For delicious flavors and Insta-worthy meat pics, head to Rollin' Smoke (Credit: Rollin' Smoke's Instagram)

For delicious flavors and Insta-worthy meat pics, head to Rollin Smoke (Credit: Rollin Smoke BBQ Instagram)

In Austin, barbecue is religion. There are devotees of the Church of Franklin, disciples of La Barbecue, and followers of many other local barbecue faiths. The quality and quantity of smoked meat destinations in Austin are true highlights of our city. While this is great for Austin residents and visitors, all the options can make it difficult for a smaller operation to make a name for itself. Luckily, for every Goliath, there’s a brisket-smoking, pork-pulling David hoping to stand out.

[Read more…]

Get Your Fall Flavor Fix at These 6 Austin Eateries and Sweet Shops

Posted on October 20, 2017 by Samantha Saenz

Kerbey Lane Pumpkin Pancakes and French Toast — Pumpkin pancakes and French toast are back at Kerbey Lane (Credit: @dollarsaenz)

You know what they say, “At the stroke of midnight on Sept. 1, everything turns into pumpkin spice.” Although temperatures in our capital city have only gone from hot to not so hot, pumpkin everything has spread like wildfire amongst the city’s eateries. In celebration of the season, here’s a roundup of fall treats that are far from basic. In fact, these mouthwatering flavors are sure to put you in the mood for fall. You may even find yourself pulling out those sweaters and scarves, even if it is to wear them in the air conditioning of your own home.

[Read more…]

Plan a Full Day at Treaty Oak Ranch With Addition of Ghost Hill Restaurant

Posted on October 19, 2017 by Vi Chetan

Tasting the Experimental Collection Treaty Oak

Tasting the Experimental Collection at Treaty Oak

Editor’s Note: As of October 2018, Ghost Hill has closed, but Treaty Oak has opened a new restaurant concept named Alice’s Restaurant.

Treaty Oak Ranch opened in 2015 with a focus on creating the best locally-distilled whiskey our area had ever experienced. The Dripping Springs establishment spans 27 acres and takes pride in creating small batch, craft spirits from the best ingredients. As a happy side effect, the distillery brews beer with malts and ingredients from whiskey-making. The Fitzhugh Ale gets its name from Treaty Oak’s location on Fitzhugh Road, and serves as the perfect mid-afternoon glassful of fresh.

As if you needed another reason to visit, Treaty Oak has a new eatery called Ghost Hill Restaurant. It serves up snacks, BBQ, and a full selection of the distillery’s spirits and beers. With a focus on seasonal and locally-sourced ingredients, the 3,500-square-foot space boasts a minimal interior full of warm woods and a fully-stocked bar. The Texas-inspired food lives in the casual, friendly home it deserves. [Read more…]

Cafe Creme Pairs Crepes and Coffee in South Austin

Posted on October 12, 2017 by Amanda Sayers

Crepe and coffee at Cafe Creme on Oltorf

The first time I ate a crepe, it was love at first bite. Add to that a cup of delicious coffee, and I’m completely smitten. So when I tried Cafe Creme, I knew I had found something special in the Austin community.

Cafe Creme has put a lot of love into their family-run bakery over the last four years. This is evident in their delicious food offerings, but also in the community they’ve created. The atmosphere is lively, yet relaxed. People can go to Cafe Creme to socialize, eat tasty food, or even work. [Read more…]

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