Guest article by Natalie Parra-Novosad
I’ll go out of my way every morning just to get an espresso or cappuccino at one of my favorite cafes, even if it means being a little late for work. I’ll never enjoy a coffee from Starbuck’s or a gas station again.
Sometimes I wallow in guilt over the fact that I’m willing to fork over a good chunk of my salary to satisfy my craving for exceptional coffee, often multiple times a day. But after getting to know the baristas at four of my favorite Austin coffee shops, I feel less guilty about my habit.
Meet the faces behind the flavor.