Today marks another leg of my journey to discover the best Austin Tex-Mex. When I first wrote about Maudie’s, I asked you to recommend restaurants that I should check out. Instantly, you blew up The Austinot’s Facebook, Twitter, and email accounts.
Thanks for all the suggestions. Hopefully you can see that I’m doing my best to make it to your favorite places in Austin. Due to popular demand, I most recently checked out Trudy’s Tex-Mex and Bar.
Trudy’s may be the most controversial Tex-Mex restaurant on my list. Small verbal skirmishes erupted whenever somebody mentioned its name. Our readers either praised it or condemned it for various reasons.
A business doesn’t attain that level of [Read more…]
Editor’s Note, February 26, 2014: Titaya’s is back! It took forever and I seriously lost hope that it would ever open up again. But it has and – in renovated form – it is absolutely beautiful! I tried it out to make sure the quality of the food didn’t bite the dust with the demolition of the old space. I liked what I saw and tasted. The world is right-side-up again.
Sit down a moment and let me tell you a story — nay, an epic — of one blogger’s quest to find the best Tex Mex food in Austin. This harrowing journey began seven years ago when I, a young soon-to-be-Austinot, first moved to Texas.
SXSW has been the perfect time for the Austinot to discover new favorites in the Austin restaurants scene, as well as suggest old favorites to out-of-town visitors we’ve been meeting. Running around to concerts and films all day leads to a major appetite. Never fear! We’ve done the research for you.
Have you ever had a craving for blueberry pancakes and hot queso at 4 AM in the morning? In most cities, you would be out of luck. But in Austin, you have Kerbey Lane Cafe.
A windy bike ride down the Drag and through downtown brought us to the Austin Farmers Market this past Saturday morning. The Market runs every Saturday from 9 AM-1 PM at Guadalupe and 4th (Republic Square Park). You can’t miss it.
Cold treats are a must in Central Texas with the insane heat we get. But even at this time of year, it rarely gets “cold,” and it’s nice to have a place to stop and indulge after a long day of work. Ice cream has long been an American favorite, but with health-consciousness on the rise, frozen yogurt has become an awesome alternative.