Food & Drink Archives - Page 33 Of 83

Sam’s Town Point Honky Tonk Bar Makes Friends out of Strangers

Posted on June 5, 2018 by Joleen Jernigan

Sam's Town Point Honky Tonk Bar in Austin

Neighborhood dive bar Sam’s Town Point keeps south Austin tradition alive (Credit: Ramsay Midwood)

Dive bars used to be a dime a dozen in Austin, but these friendly hangouts are an endangered species due to the city’s ever-changing landscape. Sam’s Town Point, far south Austin‘s dive bar paragon, is quietly hanging in there, delivering up the coldest beer in town and tasty live music for those in the know.

Walk into Sam’s Town Point, a portal to Austin’s past, when everybody knew their neighbors, when half of the town hung out day-drinking and two-stepping at their local honky tonk. Live music has been a staple at Sam’s since the beginning. Today, a solid roster of local bands still play their hearts out on the tumbledown stage, under dim lighting and faded signs. [Read more…]

Teddy V. Pâtisserie Bakes Delicious Cookies for Austin Farmers’ Markets

Posted on May 25, 2018 by Brittany Ballard

Not only are these cookies huge, they're soft and fluffy on the inside

Not only are these cookies huge, but they’re soft and fluffy on the inside (Credit: Chelsea Laine Francis)

If you love a good chocolate chip cookie, then I’ve got your new fave place to visit on the weekends in Austin! Teddy V. Pâtisserie is a local business specializing in delicious cookies that make your mouth water just looking at photos of them. Go on–tell me I’m lying. I dare you.

[Read more…]

Chicken Lollypop Food Truck Serves Fresh Indian/Chinese Fusion

Posted on May 21, 2018 by Jonas White

Chicken Lollypops, the namesake menu item at this east Austin food truck

I had heard about the food at Immie Shaikh’s Chicken Lollypop. Friends and strangers alike would tell me about this little Indian/Chinese fusion eatery in the back of an Austin grocery store on Braker Lane, and how I just had to try it. I wish I’d taken their advice sooner.

Chicken Lollypop began operating out of an understated food trailer in my east side neighborhood in early 2018, after moving from Braker Lane. Now I’m the one telling my friends, strangers, and Austinot readers: do yourself a favor and try this place as soon as you can. [Read more…]

Irene’s Restaurant and Bar Tastes Fancy Without Feeling Pretentious

Posted on May 17, 2018 by Samantha Saenz

Hungry? Get your nom on at Irene’s in Austin

Someone told me there was half an airplane hanging on the wall at Irene’s. A sucker for quirky decor, I had to check it out. Upon entering the restaurant, I found there was indeed an old airplane, with its windows creatively replaced by vintage mirrors. That alone was a cool enough reason for me to return. But Irene’s menu is actually what keeps me going back for more.

With tasty cocktails, American fare, and a groovy vibe, it’s hard to find a better place to spend time than this funky restaurant and bar located near downtown on West Avenue.
[Read more…]

Hopdoddy Reveals New Menu Items Including First Breakfast Burger Ever

Posted on May 15, 2018 by Vi Chetan

Hopdoddy burgers and cocktails (Credit: Hopdoddy)

Carnivores, pescatarians, and vegetarians have all given their stamp of approval to Hopdoddy. Not only does this Austin staple serve a killer burger, but the milkshakes and cocktails are outstanding, as well. And this just in: Hopdoddy is cooking up new plates for 2018. The just-released menu features several new shakes and a “shareables” section with diverse fry flavors.

I had a chance to try the new items out (and loved everything). I would say, “read on to learn more,” but I’m mostly going to let the photos do the talking here.

[Read more…]

Aaron Franklin and Tyson Cole Collaborate on Loro, Asian Smokehouse and Bar

Posted on May 14, 2018 by Jackson Prince

Aaron Franklin and Tyson Cole Launch Loro

Preeminent pitmaster Aaron Franklin and Chef Tyson Cole (Credit: Logan Crable)

In a crowded local arena of barbecuing legends, make way for Loro: Asian smokehouse and bar. The tour de force fusion is led by a supergroup of food masters, including two James Beard Foundation awardees for Best Chef: Southwest–Aaron Franklin of Franklin Barbecue and Tyson Cole of Uchi Austin (now part of Hai Hospitality).

Loro is the first venture Franklin has undertaken since establishing Franklin Barbecue a decade ago, an eatery which has earned international acclaim. Is it the best barbecue in the world? Ask Jimmy Kimmel, Anthony Bourdain, and President Obama. They’ll vouch for the droves of meat-lovers who wait hours every day for a bite of brisket.

And don’t forget about Chef Tyson Cole, the man behind the “perfect bite” and founder of Hai Hospitality. Hai is the umbrella under which all beloved Uchi restaurants (Austin, Houston, Dallas, Denver), Uchiko, Uchibā in Dallas, and now Loro operate.

Understandably, the anticipation for Loro was massive. Less than a week after opening, the new Austin restaurant was already generating plates for 1,000 people per day, which is 400 more than what the partners hoped to reach within a month-long period. And the numbers have only increased. As of this writing, Loro is servicing over 1,400 empty-bellied guests on any given Saturday. [Read more…]

CLEAN Cause: Fighting Addiction With Sparkling Yerba Mate

Posted on April 30, 2018 by Jackson Prince

CLEAN Cause’s new sell-out product, peach-flavored sparkling yerba mate (Credit: CLEAN Cause)

The Hercules of Teas has arrived.

The newest member of CLEAN Cause’s arsenal of delicious drinks is a game-changing sparkling yerba mate with a life-changing mission, the brainchild of a man who triumphed over monstrous obstacles and survived a trip to the underworld. [Read more…]

Jester King Brewery Supplies Family Atmosphere in Texas Hill Country

Posted on April 23, 2018 by Jackson Prince

Entrance to Jester King Brewery (Credit: Jester King)

Most Austinites are well aware of the craft beer oasis located 20 minutes south of downtown Austin, known as Jester King Brewery. Founded in 2010 on three acres of Texas Hill Country, Jester King has grown to 61 acres. It now includes a burgeoning vineyard, goat farm, 700 annuals, and a lush melon patch. Simultaneous to its growth in our hearts has been its consistent climb to the international stage of superlative beer places.

[Read more…]

Lunar Pizza Trailer on South First Street Is Thin on Crust, Not on Flavor

Posted on April 20, 2018 by Jonas White

Margherita pizza at Lunar Pizza in South Austin

Austin residents aren’t pizza-deprived. We’ve got New York-style at the iconic Home Slice Pizza, Chicago-style at Conans Pizza, and even Detroit-style at the mouth-watering Via 313.

With Lunar Pizza opened on South 1st Street, we can add New Jersey thin crust pizza to the list. Or more specifically, as I learned from founder Zach Adams, “Jersey Shore boardwalk pizza.”

[Read more…]

Be Transported to Roaring Twenties at Parker Jazz Club in Downtown Austin

Posted on April 13, 2018 by Joleen Jernigan

Build the stage, bring the bands, and your audience will follow (Credit: Parker Jazz Club)

Step back in time to the Roaring Twenties at Parker Jazz Club in downtown Austin. Situated underground like all the coolest clubs, Parker Jazz Club acts as an incubator for the music and the sensibility of another era. Set your sights on a whole new music experience, complemented by classic cocktails and a sultry aura.

Despite Austin’s outspoken love for live music, we are somewhat lacking in world-class, traditional jazz. Parker Jazz Club intends to change that. Jazz music evokes a host of strong feelings for many, calling to mind a different time and place. Walking down the staircase into the dark, elegant club, I felt as though I could be in Chicago, New York, or Paris in the ’20s or ’50s. By design, Parker Jazz Club stands apart from the typical downtown Austin bar. [Read more…]

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